Chalet Cornillon - Winter Prices

2023/24 Week NoDatePrice (Sat - Sat)2023/24 Week NoDatePrice (Sun-Sun)
116/12/2023SOLD1 (this is Sat-Sat)14/12/2024£2,000
2 Xmas Wk23/12/2023SOLD2 Xmas Wk (Sat-Sat)21/12/2024£4,500
3 New Year Wk30/12/2023SOLD3 New Year Wk29/12/2024£10,000
9 Feb 1/2 Term10/02/2024SOLD9 Feb 1/2 Term09/02/2025£11,500
10 Feb 1/2 Term17/02/2024SOLD10 Feb 1/2 Term16/02/2025£11,500
14 Tomorrowland16/03/2024SOLD1416/03/2025£12,000
1523/03/2024SOLD15 Tomorrowland23/03/2025£4,000
16 Easter Wk30/03/2024SOLD1630/03/2025£3,500
17 Easter Wk06/04/2024£4,000 17 Easter Wk06/04/2025£4,000
18 Easter Wk13/04/2024£4,000 18 Easter Wk13/04/2025£4,000
19 Easter Wk20/04/2024£4,000 19 Easter Wk20/04/2025£3,000


Prices for the chalet above are for the entire chalet on a self catered & sole occupancy basis but with all bookings the following additional charges apply:

If you would like the CATERED OPTION then an additional £275pp is applicable.

AND then you need to add:
£12pp for Tourist Tax
£25pp for towels / bed linen and
£400 for the ‘final clean’.

EG If you wanted to book  Wk 6 (20 Jan 2023 – 27 Jan 2023) the price for a group of 10 would be:
Self Catered:  £4000 + (10 x £12) + (10 x £25) + £400   Total = £4 770
Catered:  £4000 + (10 x £12) + (10 x £25) + (10 x £275) + £400.   Total = £7 520

Discounted SKI / BOARD hire when you stay at Mountain Chalet.

How to make a booking:
Please enquire in the first instance by emailing: OR by filling in the Contact Form.

We will then email you back with a Booking Form and arrange to take your DEPOSIT PAYMENT.

Booking Conditions:
‘Winter Prices’ includes the
* Standard catered package
* Linen & towels
* Tourist tax
All prices are for sole occupancy of the entire chalet.

No baby food or food for infants is provided.

Check In / Out Times:
Check in is from 3:30pm onwards
Check out is 9:30am at the latest.

The chalet NEEDS to be empty during this time window to allow our cleaners to get the chalet ready for our new group following a departing group.

Menu – our contactless ‘winter catering’:
In winter our contactless ‘catered food’ package is a mouth watering menu – 6 evening meals, 7 breakfasts and 5 ‘afternoon teas’.

Payment Terms:
£1000 deposit required to secure your booking
Full balance of payment required 3 months prior to your arrival
If your booking is made within 3 months of arrival then FULL payment is required at point of booking

Payment Methods:
Payment can be made by BACS or Cheque only (not credit or debit card)

Cancellation Policy:
Cancellations by the client:
Prior to the 3 month before arrival date – the client loses 100% of their DEPOSIT.
Within 3 months of their arrival date – the client loses 100% of their FULL BOOKING COST IE the total cost of their booking.

Cancellations by Mountain Chalet:
100% of ALL monies (whether deposit or balance of payment) is refunded back to the client in the event of Mountain Chalet cancelling a booking.

Mountain is owned by T & S Ferguson.
Registered address:  Lower Lingah Barn, Baxter Wood, Glusburn, Skipton, N Yorkshire  BD20 8BD

Mountain Chalet
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